The Scientific Committee

Yuan-Kun Lee (Dept Microbiology, Natl Univ Singapore) Chairman
Bee-Wah Lee (Dept Paediatrics, Natl Univ Singapore)
Boon-Huat Bay (Dept Anatomy, Natl Univ Singapore)
Deijian Huang (Food Science & Technology Program, Natl Univ Singapore)
Kaw-Yan Chua (Dept Paediatrics, Natl Univ Singapore)
Kesavan Esuvaranathan (Dept Surgery, Natl Univ Singapore)
Lai-Peng Leong (Food Science & Technology Program, Natl Univ Singapore)
Lynette Pei-Chi Shek (Dept Paediatrics, Natl Univ Singapore)
Ratha Mahendran (Dept Surgery, Natl Univ Singapore)
Shabbir Moochhala (Defence Medical & Environmental Research Institute, Singapore)
Siew Heng Wong (Dept Microbiology, Natl Univ Singapore)
Vincent Chow (Dept Mocrobiology, Natl Univ Singapore)
Weibiao Zhou (Food Science & Technology Program, Natl Univ Singapore)

 


Organized by

NUS

The Lactic Acid Bacteria Interest Group,

National University of Singapore

SSMB

Singapore Society for Microbiology & Biotechnology

Under the auspices of

AFSLAB

Asian Federation of Societies for Lactic Acid Bacteria (AFSLAB)

Sponsored by

Yakult Abbott Danisco

Supported by

Nestle

 


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